I knew it would be time consuming so I went ahead and got the majority of my things gathered before I started. PW's recipe calls for meat and I'm not a huge beef enchilada fan, although I'm positive they would have been delicious. I boiled some chicken and shredded it into smaller pieces and sauteed some onions on the side.
The actual make time took me forever. I thought I had done good by getting everything together early, but there was still so much to do and I made a huge mess! I think, though, now that I know what to do and have learned a few tricks, next time would go much smoother.
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